40 dkg varených zemiakov, 40 dkg hrubej múky, 2 žĺtka, 0,5l kocky droždia, 2 dl mlieka, trošku soli, 0,5vanilky do cesta
Zo surovín si pripravíme cesto a necháme ho vykysnúť. Z cesta si pripravíme rožky ako na šúľance, ktoré potom vyprážame v horúcej masti. Vypražené obalíme v cukre s kakaom a polovicou vanilky.
This entry was posted on Utorok, 22. júna , 2010 at 10:30 am and is filed under Pečivo a pizza. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.
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Ham recepty